Concept, types and indicators of production efficiency in pomegranate growing

Abstract

This article discusses the concept, types and indicators of production efficiency in pomegranate cultivation, the importance of new environmentally friendly, resource-saving methods of pomegranate cultivation,
agrotechnology for cultivating medicinal pomegranates for farmers and farms, cultivation of medicinal pomegranate
varieties based on new technologies, the possibility of cultivating medicinal pomegranate varieties in all seasons of
the year, at home, in apartments - on balconies, in greenhouses, in special boxes and greenhouses, and in open areas
from early spring. The characteristics and importance of production efficiency indicators in pomegranate cultivation,
processing and human use of the roots, trunk, bark on the trunk, sap on the trunk, branches, twigs, leaves, flowers,
pits, fruits, fruit peel and seeds of the pomegranate plant are discussed.